INGREDIENTS
2 CUPS OF OATS
2 JARS OF GROUND CHICKEN
1 TBSP OF WATER
PREPARATION METHOD:
IN A MEDIUM BOWL, MIX ALL THE INGREDIENTS, YOU CAN ADD MORE WATER IF NECESSARY, TO MAKE DOUGH.
ROLL OUT THE DOUGH, CUT 1/2 INCH BALLS AND PLACE ON BAKING PAPER, BAKE FOR 20-25 MINUTES IN A OVEN ON 175 DEGREES.
