Bone with feta
A recipe is simple to prepare, healthy and cheap, yet also provides plenty of hours of enjoyment and eating.
1) Asked form the butcher Bone Marrow of a beef
2) A can of wet food in the texture of a feta (a/d can for example)
The bones should be boiled in boiling water for at least 20 minutes.
After cooling down, fill and wrap the central space with the meat of the wet food in the texture of feta.
Put in the freezer for 10 hours.
Now your little dog goes out of his mind every time he gets a treat .... enjoy your meal